|
Appetizers |
|
Stone Baked
Garlic Bread |
£3.95 |
|
*£1 extra for
cheese or tomato sauce |
|
|
Freshly
Baked Ciabatta Bread & Marinated Olives
|
£4.95 |
|
With extra
virgin olive oil & balsamic vinegar dip
|
|
|
Starters |
|
(V) Funghi
con Gorgonzola |
£5.95 |
|
Oven baked
field mushroom baked with tomato and
gorgonzola finished with basil and pine nut
pesto |
|
|
(V)
Mozzarella Impanata |
£5.95 |
|
Mozzarella in
breadcrumbs with a homemade sweet chilli dip
|
|
|
(V) Tre
Colori |
£6.95 |
|
Mozzarella,
tomato & avocado salad served with basil
dressing |
|
|
Rustic
Bruschetta Calabrese |
£6.95 |
|
Stone baked
bread with Calabrese spicy sausage with
sundried tomatoes, garlic, capers, spring
onions & black olives |
|
|
Frittura di
Calamari |
£6.95 |
|
Crispy deep
fried calamari rings served with a homemade
sweet chilli dip |
|
|
Prociutto e Melone |
£6.95 |
|
Italian cured ham and melon
served with fresh strawberry with proscesso
syrup |
|
|
Marinated Italian Seafood
salad in lemon and saffron oil |
£7.95 |
|
With rocket and fresh lemon
|
|
|
Starters to share (price per person) |
|
Antipasto di
Campagna |
£7.45 |
|
Mixed salami,
grilled vegetable, sundried tomatoes,
mozzarella served with ciabatta |
|
|
Frittura di
Pesce |
£7.95 |
|
Hot seafood
platter with tiger prawns, calamari, fresh
fish & baby octopus |
|
|
Pizzeria - authentic stone baked Italian
thin crust |
|
(V)
Margherita |
£6.60 |
|
Mozzarella,
tomato & basil |
|
|
Funghi &
Prosciutto Cotto Pizza |
£7.95 |
|
Mushroom, ham &
mozzarella |
|
|
Napoli
|
£7.95 |
|
Mozzarella,
tomato, anchovies & capers |
|
|
(V) La
Fiorentina |
£8.25 |
|
Spinach,
ricotta cheese & mushroom |
|
|
(V)
Vegetariana |
£8.75 |
|
Roasted
vegetables & mozzarella |
|
|
Capricciosa
|
£8.75 |
|
Mushroom,
artichokes, ham, mozzarella & egg |
|
|
Giovanni’s
|
£8.75 |
|
Tuna, mushroom,
artichokes, red onion & mozzarella |
|
|
Pizza Pazza
|
£8.75 |
|
Spicy sausage,
jalapenos, onion & mozzarella |
|
|
Pizza Della
Casa |
£8.95 |
|
Tomato pizza
topped with parma ham, rocket & parmesan
shavings |
|
|
Pizza
Marinara |
£8.95 |
|
Tuna, prawns,
anchovies, capers & red onion |
|
|
Calzone di
Antonio |
£8.95 |
|
Folded pizza
filled with tomato, mozzarella, ham, olives
& spicy calabrese sausage |
|
|
Mexicano |
£9.95 |
|
Chilli con
carne topped with cheddar cheese & jalapenos
|
|
|
Extra
Toppings |
£1 |
|
|
|
|
All our dishes
are cooked to order therefore main courses
may take up to 25 minutes. Some dishes may
contain traces of nuts, please ask if you
have any dietary requirements. All Prices
are in pounds sterling & inclusive of VAT.
A
discretionary 10% Service charge will be
added to your bill.
|
|
|
|
Traditional Sunday Roasts |
|
Roast Ribeye
of Beef |
£8.95 |
|
Best cut of British rib eye
beef freshly roasted |
|
|
Slow Roast
Italian Pork Belly |
£8.95 |
|
Served with
Italian herbs |
|
|
Roasted 1/2
Free Range Chicken |
£8.95 |
|
Children's
Roasts |
£3.95 |
|
Pesce - Fish |
|
Fresh Market
Fish |
£14.95 |
|
Fresh fillet of fresh fish on
a bed of crushed new potatoes with spinach
and la collina dressing |
|
|
Grilled
Fillet of Salmon |
£14.95 |
|
Grilled fillet
of salmon served with roasted mediterranean
vegetables, new potatoes & calamari salad
|
|
|
Il Pescatore
|
£14.95 |
|
Clams, mussels
and smoked salmon in a white wine, garlic
creamy tomato sauce with spaghettini |
|
|
Side Orders |
|
Fries |
£2.95 |
|
Hand cut chips |
£3.50 |
|
Mixed salad |
£3.95 |
|
Basket of
Ciabatta Bread |
£2.50 |
|
Stone Baked
Garlic Bread |
£3.95 |
|
Roasted
Mediterranean Vegetables |
£4.25 |
|
Patsa (also available as a starter from
£5.95) |
|
Penne della
Nonna |
£8.95 |
|
Penne pasta
with Nonna’s secret recipe homemade minced
beef sauce |
|
|
Carbonara
|
£9.95 |
|
Traditional
pancetta, mushroom, egg tagliatelle in a
creamy sauce served with grated parmesan
|
|
|
(V) Fresh
Egg Tagliatelle con Rucola |
£9.95 |
|
With olives,
sundried tomato, spring onion, capers, olive
oil finished with rocket, parmesan shavings
& toasted pine nuts |
|
|
Gnocchi alla
Davide |
£9.95 |
|
Potato
dumplings with pancetta, cherry tomato,
basil & parmesan dressing |
|
|
(V) Gnocchi
con gorgonzola |
£9.95 |
|
Potato
dumplings with gorgonzola, spinach finished
with rocket, pine nut and cherry tomatoes
|
|
|
Caserecci
Pugliesi con Zucchini |
£13.95 |
|
Handmade pasta
from Puglia with meat sauce, courgettes & a
hint of chilli |
|
|
(V)
Orecchiette Pugliesi |
£11.95 |
|
Handmade pasta
with sweet potato, grilled peppers and
courgette in a light tomato and parmesan
sauce |
|
|
Sauté
Chicken, Salsiccia Piccante Sausage with
Penne Pasta |
£13.95 |
|
Served with
melted mozzarella |
|
|
Lasagna
della Casa |
£12.95 |
|
Homemade egg
lasagne made to la nonna recipe with minced
beef & mozzarella cheese served with garlic
bread |
|
|
(V) Girasole
Beneventano |
£13.95 |
|
Fresh filled
pasta with char grilled Mediterranean
vegetables in a creamy tomato sauce with
grated parmesan |
|
|
Mezzaluna
alla Gennaro |
£13.95 |
|
Fresh filled
pasta with sundried tomato, mozzarella, with
a sundried tomato, cured ham & basil
dressing |
|
|
(V) Ravioli
con Porcini |
£14.95 |
|
Porcini
mushroom filled ravioli simply served in a
garlic, parsley & olive oil |
|
|
Tiger Prawns
Linguini |
£14.95 |
|
Cherry
tomatoes, green beans, chilli, garlic,
parsley & olive oil |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|